Indonesia (Bali) - Six Senses Uluwatu - Planet Escape (2025)

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Guests can enjoy stunning sunsets from their private villas and unique wellness experiences that will renew body and soul.

The restaurants at Six Senses Uluwatu serve exquisite dishes that combine local flavors with international culinary trends. Unforgettable moments and relaxation at the highest level await everyone who visits this corner of paradise!

Standard

5 *

Location

Bali, Indonesia

Area

Beach

Transfers

45 min drive from Denpasar airport

Why do we recommend

  • A rich wellness and spa zone, where everyone can find something for themselves. Services provided at the highest level help to achieve peace of mind and regeneration
  • Each villa has a terrace with a breathtaking view of the Indian Ocean.
  • The multitude of attractions means that everyone can find something for themselves. From film buffs to cooking enthusiasts, there are many events and trips on site.
Indonesia (Bali) - Six Senses Uluwatu - Planet Escape (1)

ACCOMMODATION

Six Senses Uluwatu in Bali features 28 suites and penthouses and 75 clifftop pool villas. The villas are equipped with top-of-the-range amenities, including air conditioning, free Wi-Fi, safes, coffee and tea makers, flat-screen TVs with international channels, telephones, wireless speakers and well-stocked minibars. Each villa has a spacious bathroom with a large bathtub and a hairdryer. Guests can also make use of the concierge service to make their stay even more comfortable and memorable.

  • sky suite (108 m²) - Occupancy: Max 3 adults or 2 adults and a child, King bed or two twin beds, Guest Experience Maker service, outdoor terrace with ocean view, outdoor bathtub, spacious bathroom with double vanity and modern toilet. The apartment is located on the sixth floor and is adjacent to the lobby.
  • Sky Pool Suite (164 m²) - Occupancy: Max 3 adults or 2 adults and a child, King bed, Guest Experience Maker service, Private pool (32 m²), Outdoor terrace with ocean view, Outdoor bathtub, Spacious bathroom with double vanity and modern toilet. The suite is located on the sixth floor and is adjacent to the lobby.
  • Cliff Pool Villa – One Bedroom (198 m²) – Occupancy: max. 3 adults or 2 adults and a child, king bed or two twin beds, Guest Experience Maker service, indoor and outdoor shower, outdoor pool (21 m²), outdoor terrace with ocean view, spacious bathroom with double vanity and modern toilet, insect net canopy, panel built into the bed to control electrical functions in the room, shaving/make-up mirror.
  • Cliff Pool Villa – Two Bedroom (350 m²) – capacity: max. 5 adults or 4 adults and 2 children, two bedrooms and a living room, one king bed and two twin beds or two king beds, Guest Experience Maker service, outdoor pool (46 m²) with ocean view, garden and children's pool, two bathrooms in the rooms and one in the living room.
  • Sky Penthouse with Pool – Two Bedroom (246 m²) - Occupancy: Max. 5 adults or 4 adults and 2 children, one bedroom with a king bed and one with two twin beds, Guest Experience Maker service, outdoor terrace with sun lounger, outdoor patio, 180° view of the Indian Ocean, living room with dining and seating area, two en-suite bathrooms and one en-suite bathroom. The apartment is located on the sixth floor and is adjacent to the lobby.
  • Cliff Pool Villa – Three Bedroom (503 m²) - Occupancy: max. 8 adults or 6 adults and 3 children, three bedrooms with en-suite bathrooms, two bedrooms with a king bed and one with two twin beds, living room with individual dining and living area, additional bedroom with en-suite bathroom for guests or support staff, Guest Experience Maker service, outdoor terrace with a daybed overlooking the ocean, sun loungers and a table and a garden attached to the outdoor terrace, outdoor pool, children's pool.
  • Presidential Villa (1530 m²) – capacity: max. 10 adults or 8 adults and 4 children, four bedrooms – three with double beds and one with two twin beds, infinity pool on the edge of the cliff, private kitchen and dining room, XNUMX/XNUMX Guest Experience Maker service, exclusive SPA.
  • The Retreat (3626 m²) – occupancy: max. 10 adults or 8 adults and 4 children, four fully furnished bedrooms with individual showers – three with double beds and one with two twin beds, living room, event space, private porte-cochere (straight from the resort entrance to The Retreat), 49-inch LED TV with IPTV in all rooms and lounges, bar with fresh drinks, wine cellar, 22-hour security, 26-hour Guest Experience Maker service, direct access from the lobby, next to the all-day dining restaurant, three large private swimming pools (141, XNUMX and XNUMX m²), large outdoor terraces with couches, sun loungers and a dining table, cliff-side location with breathtaking ocean views.

HOTEL FACILITIES/ATTRACTIONS

  • 3 swimming pools – main pool, relaxation pool and children's pool
  • SPA and wellness zone
  • Fitness center
  • Yoga and Meditation Pavilion
  • Relaxation zone
  • Tubs for outdoor relaxation
  • Kino Pod Gwiazdami – open-air screening
  • Surfing and diving courses
  • A ride around the island in an iconic World War II car
  • Afternoon Tea on the Cliff Top
  • Visiting the local Uluwatu Temple
  • Learning to cook

KIDS

  • Grow With Six Senses – a children's club with a wide range of activities, from active (swimming, cooking lessons), through relaxation (nail art, yoga) to creative with a local touch (recycling and handicraft workshops, painting)
  • Childcare
  • Children's menu

RESTAURANTS AND BARS

  • Watu Steakhouse – offers top quality steaks, Japanese cuisine and a wide range of traditional and international dishes. Meals are prepared with local products, such as meat and seafood. The restaurant is decorated in an elegant style, and the open kitchen allows guests to interact with the chefs.
  • The Cliff Bar – a bar located on a picturesque cliff. It offers fresh pastries and pasta, which are a combination of tradition and modernity. The menu also includes a wide range of alcoholic and non-alcoholic beverages.
  • Cooking Studio – a place that combines learning how to cook local dishes with a history lesson. Guests have the opportunity to talk to the chef and learn from him the art of preparing Indonesian dishes.
  • rocka – a constantly changing menu depending on the seasons. Breakfasts and dinners are inspired by flavors from Europe, Asia and Bali.
  • Bar at Rocka – an atmospheric bar offering a variety of drinks and fresh snacks prepared from local products.
  • rocka Edge – a bar serving exclusive dishes from fresh harvests and daily catches every day. The meal is accompanied by a choice of wines from the local cellar.

Hotel website www.sixsenses.com/en/resorts/uluwatu-bali/

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